Butternut Apple Hash with Balsamic Maple Tempeh
I am starting to really love tempeh. It is quickly becoming my new favorite because it is different than tofu. Tempeh has a nutty flavor and quickly fills you up! As a good source of nutrients, tempeh contains good amounts of manganese,copper, fiber, protein, phosphorus, vitamin B2 and magnesium. In addition to providing the above nutrients, tempeh also provides many nutrients in a more digestible form due to the process of fermentation. Tempeh is often prepared steamed, sautéed, or baked and is can be marinated to add more flavor.…
