BakeitFun Baking Mat Review & 2-Ingredient Pumpkin Cookies
The other evening I decided to make some pumpkin cookies to celebrate Autumn. Unfortunately, I didn’t have many ingredients that I needed (sigh, I need to go grocery shopping…), but I did have a box of cookie mix and a can of pumpkin. So I set out to make a quick version of this delicious cookie, and it certainly didn’t disappoint.
I was excited to try out my new BakeitFun Baking Mat. I don’t like using cooking sprays because they mess up my cookie sheets with sticky goopiness, so I was glad to have this mat to cook on.
I prepared my 2-ingredient pumpkin cookies. They were super easy! Take a box of cookie mix. For me it was the Betty Crocker Chocolate Chip Gluten-free Mix. You also need 1 cup (ish) of pumpkin. I only had a big can, so I had some leftovers. Mix together in a big bowl until everything is incorporated, and then scoop and place on your BakeitFun Baking Mat. I baked my cookies at 400 degress for 18 minutes because someone in my house likes their cookies well done (I like mine a bit more soft and gooey). If you are like me, check the cookies around 15-16 minutes. Cool on a rack and then eat them!
One thing that I like about the BakeitFun Mat is that it has printed circles printed on it so I don’t have to worry about if I placed the cookies too close together. I also like that the cookies lifted right off the mat when they were done baking. It was also a breeze to clean! Wipe down with some soapy water and let it dry.
I have a feeling this Baking Mat will be getting a lot of use!
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.